A chef will prepare meals according to the ingredients and recipes provided by the host, and plate food in a professional and creative manner.

A Bar person will provide prompt, friendly and efficient service, prepare and serve drinks including cocktails and can also perform cocktail master classes (purchased separately).

A server will welcome guests in a friendly and engaging manner, provide prompt, friendly and efficient service, keep service areas clean and tidy, serve canapés, sit-down meals and other duties such as basic wine service.

Browse for other services such as menu design, security, cleaners, entertainers, musicians and event managers. Please note that you might find many more exclusive services under each of the above categories.